Old Fashioned Cocktail Class at Amsden Bourbon Bar

Delve into the storied history of the Old Fashioned cocktail at the charming Amsden Bourbon Bar. This hands-on class will teach you the art of crafting the perfect Old Fashioned, from selecting the right bourbon to mastering the balance of flavors. Learn about the cocktail’s origins and its evolution over the years, all while enjoying your own expertly made drink.

At Bluegrass Distillers you'll learn about their grain-to-glass approach and taste their distinctive bourbons.

The tour will feature a comprehensive distillery tour and tasting at one location, and a guided tasting session at the other, ensuring you gain a thorough understanding of the bourbon-making process and a delightful sampling experience at both stops.

Oscar Pepper, after his father's death in 1831, bought out his siblings and built the Old

Crowe Distillery in honor of his friend James Crowe. Oscar's legacy continued through his son,

James Pepper, who made bourbon a worldwide phenomenon.

Colonel James Taylor birthed the idea of bourbon tourism in the 1880s, using trains to

bring people from all over to the distillery for an immersive experience. Today, Castle and Key stands

as a symbol of this innovative approach.

At Castle & Key, explore the beautifully restored distillery with a rich history and innovative spirits

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Kentucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Ketucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Kentucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Kentucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

*The Glitz' menu changes so always check the seasonal menu.

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Kentucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

 Culinary Experience

Savor the flavors that put Kentucky on the culinary map with a three-stop gastronomic adventure:

• Appetizers: Begin with a delightful charcuterie board featuring an array of Kentucky spreads, meats, burgoo and cornbread muffins. This savory selection highlights local ingredients and time-honored recipes, offering a true taste of Kentucky’s culinary heritage.

• Entree: Indulge in the iconic Kentucky Hot Brown, a rich and hearty open-faced sandwich layered with turkey, bacon, and tomato, then smothered in a creamy Mornay sauce. Pair this beloved dish with a refreshing Mint Julep, the quintessential Kentucky cocktail known for its perfect blend of bourbon, mint, and sugar.

Deserts: Conclude your culinary journey with decadent bourbon bread pudding and chocolate bourbon pecan pie. These classic Kentucky desserts celebrate the state’s sweet traditions, perfectly paired with bourbon-infused delights.

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. Through centuries come and gone our property has been home to some of the most influential bourbon founding fathers such as Elijah & Oscar Pepper, James Crow, and EH Taylor, all with the ultimate ambition: perfecting whiskey.  Visit the historic property for a tour, tasting or cocktail.